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Metro Diner10 months ago

ASST KITCHEN MANAGER

$40,000–$60,000 year

Remote · Palm Harbor, Florida, United States or United States

Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown

Job Summary

Metro Diner is seeking an Assistant Kitchen Manager to oversee planning, organizing, training, and leadership in a fast-paced restaurant environment, ensuring guest satisfaction and food quality while managing sales and employee retention.

Required Qualifications

  • The ability to control cash and other receipts
  • The people skills to ensure all Guests feel welcome and are given responsive, friendly and courteous service at all times
  • The attention to detail to ensure all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking, and serving standards
  • A commitment to achieve company objectives in sales, service, quality, appearance of facility, sanitation, and cleanliness
  • The willingness to learn and implement all policies, procedures, standards, specifications, guidelines, and training programs
  • Willingness to work in a hands-on restaurant environment

Desired Qualifications

  • Experience as a Manager in a fast-paced work environment
  • Knowledge of scheduling labor by anticipated business activity
  • Working experience in preparing all required paperwork, forms, reports, and schedules
  • A complete understanding of all federal, state, county, and municipal regulations that pertain to health, safety, and labor requirements

Additional Requirements

  • None specified
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$40k – $60k / yr

ASST KITCHEN MANAGER · Metro Diner

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