ASSISTANTE DE DIRECTION GÉNÉRALE

Assist the General Manager in daily establishment management and strategic operational follow-up. Organize meetings, appointments, and agendas while preparing documents, presentations, and reports. Track decisions and action plans, coordinate cross-departmental exchanges, and handle administrative file tracking. Draft meeting minutes and ensure confidentiality of sensitive information. Participate in General Manager projects. Requires a superior degree in management, hotel management, or similar fields, with experience in administrative or executive assistant roles. Fluency in French and English is required.