Assistant Tasting Room Manager
$69,000–$75,000 year
On-site · Napa, California, United States
Job Summary
Assistant Tasting Room Manager leads front-of-house operations and drives a guest-centric experience, directly managing the hospitality team, coordinating staffing and payroll, optimizing reservations and guest flow, and supporting wine club and DTC sales. The role emphasizes brand storytelling, adherence to safety and labor policies, inventory control, and cross-functional collaboration with onsite and corporate teams to deliver seamless, high-end hospitality in a luxury winery setting.
Required Qualifications
- Minimum 2 years of prior relevant retail tasting room or consumer direct sales experience
- Strong leadership, influence, and communication skills
- Willingness to travel as needed
- Must have a valid California Driver’s License
- Flexible schedule to include evenings and weekends based on business demand
- Able to lift and carry up to 40 lbs. and stand for extended periods.
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