Assistant Store Manager
$41,600–$46,080 year
On-site · The Bronx, New York, United States
Job Summary
The Assistant Store Manager will oversee operational execution at the bakery, ensuring adherence to product quality and food safety standards while supporting team development and coaching. Responsibilities include managing inventory, staffing, training new employees, and leading a high-performing team. Ideal candidates will have leadership experience in a restaurant or retail environment and possess strong operational, communication, and problem-solving skills.
Required Qualifications
- 1+ year leadership experience in restaurant, retail, or hospitality operations
- Strong operational discipline and attention to detail
- Ability to coach and develop hourly team members
- Comfortable working in fast-paced, high-volume environments
- Ability to perform all bakery roles during peak business periods
- Strong communication and problem-solving skills
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