Assistant Restaurant Manager
On-site · Crows Nest, New South Wales, Australia
Job Summary
As the Assistant Restaurant Manager at Guzman y Gomez Mexican Kitchen, you will support the daily management of the restaurant, lead the team through busy service periods, train staff, pro-actively enhance guest experience, and assist with inventory and financial management. The role requires experience leading a team in a high-volume hospitality setting, a commitment to exceptional customer service, strong communication, and a passion for developing and mentoring your crew. You’ll contribute to delivering an outstanding guest experience while upholding the brand culture and operational standards across a fast-paced environment.
Required Qualifications
- Experience leading a team within a busy, high volume hospitality environment
- Experience delivering exceptional customer service
- Exceptional communication skills
- Passion for inspiring, leading and developing your team
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