Assistant Restaurant Manager - Dunkin'
$45,000–$45,000 year
On-site · New Haven, Connecticut, United States
Job Summary
Assistant Restaurant Manager at Anju Donuts to assist the Restaurant Manager in developing a team of Crew and Shift Leaders, uphold guest-focused operations, drive top-line profitability, train staff, ensure brand standards, and execute in-restaurant marketing and promotions. Key responsibilities include training employees, communicating job expectations, driving guest satisfaction, ensuring safety and sanitation, monitoring costs to maximize profitability, and leading team-facing initiatives to achieve sales goals. Must have restaurant/retail supervisory experience, be at least 18, and able to work 35-50 hours weekly. The role emphasizes leadership, accountability, and delivering a guest-first culture in a fast-paced Dunkin-branded environment.
Required Qualifications
- Restaurant, retail, or supervisory experience
- At least 18 years of age
- Basic writing skills
- Ability to work 35-50 hrs per week
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