Assistant Manager - Vista, CA 92084

Supervise restaurant employees during shifts to ensure they perform responsibilities that drive customer satisfaction and profitability. Receive direction from the Restaurant Manager and Co-Manager, then motivate, direct, and coach staff to work proficiently at assigned stations while following Little Caesars procedures. Utilize cost-control tools to achieve food, paper, and labor goals, and provide adult supervision to employees under 18. Ensure each shift meets customer needs and that all tasks are completed timely according to company standards.