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Assistant Manager of Perishables
On-site · Overland Park, Kansas, United States
Job Summary
Assistant Manager of Perishables at Hy-Vee oversees and coordinates store-perishables operations, supervises employees, ensures customer needs are met, and maintains friendly, efficient service. Responsibilities include training and guiding staff, managing pricing and promotional displays, maintaining store standards for customer service, employee relations, safety, and store profitability, coordinating with store management, and handling day-to-day operational duties such as merchandising, inventory, scheduling, and problem-solving to support a positive shopping experience.
Required Qualifications
- High School diploma or equivalent
- One year or more of retail experience
- Supervisory experience or ability to supervise employees
- Ability to manage store operations and customer service in a fast-paced environment
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