Assistant Manager
$31,200–$37,440 year
On-siteColorado Springs, Colorado, United States
Job Summary
Lead a dynamic team at Kneaders Bakery & Cafe, managing scheduling, inventory, and food quality while delivering consistent customer service experiences. Remove operational obstacles by actively listening to feedback from management, customers, and staff to drive improvements. Build and develop your team with a focus on career growth and guiding individuals toward leadership roles. Ensure strict compliance with local, state, and federal food handler and sanitation regulations. Apply resilience and respect to collaborate effectively across all departments. This full or part-time role offers unique menu selections from scratch-baked bread and pastries to soups, salads, and sandwiches made with honest, whole ingredients.
Required Qualifications
- Resilience - demonstrating leadership techniques from scheduling to inventory, all while providing consistent & exemplary customer service experiences
- Respect - ability to remove obstacles by actively listening to ideas, concerns, & feedback to collaborate with management teams & customers to make changes & improvements
- Readiness - dedication for team building, team development, & career influencing for a team who looks to you as the expert & the person who will help guide individuals to career greatness!
- 1+ year of fast paced restaurant/retail leadership experience
- Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards
- Experience with meeting operational goals, & thinking beyond what has already been done to create a better experience for teams & customers
- Must be at least 18 years of age
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