Assistant Manager FOH - Daly City, CA
$60,000–$60,000 year
On-siteDaly City, California, United States
Job Summary
Supervise restaurant team members, manage guest reservations via GuestBridge/OpenTable, and ensure all staff hold unexpired food handler certifications. Resolve guest concerns, oversee inventory forecasting, and enforce safety policies while promoting the EcoSure program. Direct team development through coaching and mentorship to maintain high operational standards. Requires 5 years in restaurant operations with 3 years in churrasco cuisine, proficiency in Microsoft Office, and ability to lift up to 25 pounds. Full-time role in Daly City, CA with a salary range of $60,000 to $80,000.
Required Qualifications
- 5 years restaurant operations
- 3 years churrasco and churrascaria cuisine knowledge preferred
- High School Diploma or equivalent
- Bachelor's degree in hotel/restaurant management desirable
- Proficient in food planning and preparation
- Proficient in purchasing
- Proficient in sanitation
- Proficient in security
- Proficient in company policies and procedures
- Proficient in personnel management
- Proficient in recordkeeping
- Proficient in preparation of reports
- Occasional travel
- Proficient in Microsoft Office
- Must have a high level of endurance
- Must have mental acuity
- Must have toughness to manage conflict
- Must be able to deal successfully with high stress situations
- Must be able to frequently lift and/or move up to 25 pounds
Desired Qualifications
- Aloha Point of Sale
- Hotschedules
- Workday
- GuestBridge
- MenuLink
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.