Assistant Manager
On-site · Hendersonville, North Carolina, United States
Job Summary
As an Assistant Manager at Burger King®, you will drive restaurant performance and develop high-performing teams. Responsibilities include leading shifts, coaching staff, ensuring quality service, and maintaining operational standards. This role requires a hands-on leader who communicates effectively and balances team development with operational discipline. Expected qualifications include a high school diploma or GED, leadership experience, and a strong commitment to guest satisfaction and brand standards. The position offers opportunities for growth, flexible schedules, and various benefits.
Required Qualifications
- At least 18 years of age
- 1–2 years of leadership experience in restaurants, retail, or other fast-paced environments
- People-first mindset with strong communication and team motivation skills
- Ability to solve problems and make confident, timely decisions
- Commitment to guest experience, BK® standards, and ongoing learning and growth
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