Assistant Manager
$35,360–$35,360 year
On-site · King George, Virginia, United States
Job Summary
Assist in leading and developing a high-performing restaurant team, oversee daily operations including scheduling, inventory, and food safety, ensure exceptional guest experience, coach and mentor staff, drive operational excellence, and execute local store marketing and community engagement initiatives; requires a high school diploma or equivalent, ServSafe certification (or ability to obtain), and 1-2 years of leadership experience; role involves managing budgets, controlling costs, and ensuring compliance with health, safety, and employment regulations; requires flexibility for mornings, evenings, weekends, and holidays; in-person work at a King George, VA location.
Required Qualifications
- High school diploma or equivalent
- ServSafe Certification (or ability to obtain)
- Minimum of 1-2 years in a leadership or supervisory role in restaurant, retail, or hospitality
This role has closed. Sorce can match you with similar open roles and apply on your behalf.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.