Assistant Manager - 908 HWY 37 West
On-site · Toms River, New Jersey, United States
Toms River, New Jersey, United StatesOn-siteFull TimeMid LevelHigh School Or EquivalentEnterprise
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Enterprise
Job Summary
The Assistant Manager plays a crucial role in managing restaurant operations, ensuring adherence to company guest service standards, and achieving 100% customer satisfaction. Responsibilities include assisting in recruitment, conducting performance reviews, tracking financial controllables, and ensuring compliance with safety regulations. Requires strong communication, organizational skills, and the ability to build trusting relationships within the restaurant team and with customers.
Required Qualifications
- High School diploma or equivalent required
- One year Restaurant management experience (QSR preferred)
- Reliable transportation
- Maintain a valid driver’s license and insurance for driving positions
- Maintain an acceptable driving record (MVR)
Desired Qualifications
- Advanced studies in business, restaurant management, or related field helpful
- Food safety certification according to state or local requirements
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