Assistant Manager -5303 Mcpherson
On-site · Laredo, Texas, United States
Job Summary
The Assistant Manager is responsible for assisting in managing restaurant operations, ensuring adherence to guest service standards, and meeting fiscal goals. The role includes developing the restaurant team, overseeing compliance with safety and security policies, and ensuring customer satisfaction. Responsibilities include managing financials, operational compliance with health codes, and executing marketing programs. Key skills include effective leadership, organization, collaboration, and analytical abilities, with a focus on personal ownership of tasks.
Required Qualifications
- High School diploma or equivalent required
- One year Restaurant management experience (QSR preferred)
Desired Qualifications
- Advanced studies in business, restaurant management, or related field helpful
- Food safety certification according to state or local requirements
Additional Requirements
- Reliable transportation, maintain a valid driver’s license and insurance for positions that require driving
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