Assistant Manager-3701 W Old Shakopee Rd Ste 200
On-site · Bloomington, Minnesota, United States
Job Summary
The Assistant Manager is responsible for assisting in the overall management of restaurant operations, ensuring adherence to guest service standards, and meeting compliance regulations. This role requires developing staff, conducting performance evaluations, and ensuring 100% customer satisfaction. The Assistant Manager is accountable for financial management, operational compliance, and executing marketing programs. Candidates should possess a high school diploma, restaurant management experience, and food safety certification.
Required Qualifications
- High School diploma or equivalent required
- One year Restaurant management experience (QSR preferred)
- Reliable transportation
- Maintain a valid driver’s license and insurance
Desired Qualifications
- Advanced studies in business, restaurant management, or related field helpful
- Food safety certification according to state or local requirements
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