Assistant Manager -245 Security Dr.
On-site · Brownsville, Texas, United States
Brownsville, Texas, United StatesOn-siteFull TimeMid LevelHigh School Or EquivalentEnterprise
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Enterprise
Job Summary
Assist in the overall management of restaurant operations, focusing on guest service standards, auditing, administrative, and safety procedures. Develop and train staff, ensure 100% guest satisfaction, manage financial controllables including labor and food costs, and comply with all operational standards. Key responsibilities include employee recruitment, conducting performance reviews, implementing marketing programs, and maintaining compliance with health and safety regulations.
Required Qualifications
- High School diploma or equivalent required
- One year Restaurant management experience (QSR preferred)
- Food safety certification according to state or local requirements
- Reliable transportation, valid driver’s license and insurance
Desired Qualifications
- Advanced studies in business, restaurant management, or related field
Additional Requirements
- Positions that require driving: District Manager, General Manager, Assistant Manager and Shift Managers
- District Managers and ASLs with positions requiring significant business driving must maintain an acceptable driving record (MVR)
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