Assistant Manager - 205 Applewood Center Place
On-site · Seneca, South Carolina, United States
Job Summary
The Assistant Manager is tasked with supporting the overall management of restaurant operations, ensuring adherence to guest service standards, safety and security policies, and financial management. Responsibilities include recruiting and training staff, conducting performance reviews, managing financial controllables, maintaining compliance with food safety standards, and implementing marketing strategies. Successful candidates must possess a high school diploma, one year of restaurant management experience, and reliable transportation.
Required Qualifications
- High School diploma or equivalent required
- One year Restaurant management experience (QSR preferred)
- Reliable transportation, maintain a valid driver’s license and insurance for positions that require driving
Desired Qualifications
- Advanced studies in business, restaurant management, or related field helpful
- Food safety certification according to state or local requirements
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