Assistant Manager - $17 to $25+ / Hour w/ Tips & Bonuses
$35,360–$52,000 year
On-siteRochester, Minnesota, United States
Rochester, Minnesota, United StatesOn-siteFull Time$35,360–$52,000 year
Full Time
Job Summary
Lead the restaurant team and manage daily operations while maintaining food quality, cleanliness, and safety standards. Train and support staff to ensure excellent customer service and help achieve sales and operational goals. Anticipate customer needs, address dissatisfaction immediately, and project a positive image with friendly, personal attention. Apply integrity, self-discipline, and a can-do attitude to build the company's extraordinary culture and advance into a General Manager role.
Required Qualifications
- Strong leadership and communication skills
- Reliable, motivated, and team-oriented
- Ability to work in a fast-paced environment
- Live With Integrity -- say what you mean, and do what you say, especially when nobody's watching!
- Have Fun-- yes it is work, but enjoy it!
- Always project a positive image & energy-- smile, in person and on the phone.
- Are noticeably friendly & give each customer personal attention.
- Want to be a part of building something special -- we are building an extraordinary company!
- Bring It...With Passion -- come to work ready to make things happen.
- Kill it at the details --anticipate customer needs and react when noticing any dissatisfaction.
- Have the ability to tell it like it is with tact -- honesty with a positive spin.
- Are self-disciplined with a strong desire to succeed -- you need little direction before you take the reins with a can-do attitude.
- Have a fun personality
Desired Qualifications
- Previous experience as a shift lead, crew lead, supervisor, assistant manager, or restaurant manager
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