Assistant Manager(08753) - 8447 Charlotte Highway Ste#700
On-site · Fort Mill, South Carolina, United States
Job Summary
Restaurant Manager responsibilities include leading daily operations at a Domino's Pizza location, hiring/training/supervising staff, scheduling, inventory management, ensuring food safety and sanitation, delivering outstanding customer service, driving sales and profitability through marketing initiatives, and maintaining a high-quality, welcoming store atmosphere. The role emphasizes team leadership, operational efficiency, a strong customer focus, financial awareness, and adherence to brand standards in a fast-paced pizza environment.
Required Qualifications
- Proven experience in restaurant management, preferably in the pizza industry
- Strong leadership and team-building skills
- Excellent communication, interpersonal, and problem-solving abilities
- Ability to multitask in a fast-paced environment
- Solid financial acumen and understanding of P&L statements
- Commitment to providing exceptional customer service
- Willingness to adhere to Domino's pizza-making standards and procedures
- Must be at least 18 years of age
Additional Requirements
- EEO guidelines indicate confidentiality of applicant information
- All your information will be kept confidential according to EEO guidelines
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