Assistant Manager(08300) - 603 Sycamore Ave.

Operate equipment, stock ingredients from delivery area to storage/work area/walk-in cooler, prepare product, receive and process telephone orders, take inventory and complete associated paperwork, clean equipment and facility daily, and deliver product by car to the customer's door along with delivering flyers/door hangers. Must have a valid driver9s license with a safe driving record, access to an insured vehicle for delivery, and be able to pass a background check with open availability. Orientation and training are provided on the job. Skills include math for making monetary change, clear written and verbal communication to take/process orders, basic computer input, and the ability to navigate maps and designated delivery areas. The role emphasizes teamwork, leadership, cost controls, and handling varied physical tasks in a fast-paced restaurant environment.