Assistant Manager(07708) - 10251 Mast Blvd.

Assist in day-to-day restaurant operations including operating equipment, stocking ingredients, preparing products, handling telephone and in-person orders, completing inventory and related paperwork, and maintaining cleanliness. Responsible for delivering products to customers by car and at their doors, delivering flyers/door hangers, and helping train and lead team members. Must have a valid driver’s license with a safe driving record, access to an insured vehicle for delivery, and be able to pass a background check with open availability. Demonstrates math proficiency for making change, excels at verbal and written communication with customers and co-workers, and can read maps to navigate delivery routes. The role involves physical tasks such as lifting, standing, climbing stairs, and operating in varied weather conditions, with emphasis on customer service and accurate order processing.