Assistant Manager(07592) - 901 w 400 South

Job Summary

Required Qualifications

• •18 years of age
• •Valid driver's license with a safe driving record meeting company standards
• •Access to an insured vehicle which can be used for delivery
• •Navigational skills to read a map, locate addresses within designated delivery area
• •Ability to navigate adverse terrain including multi-story buildings
• •Ability to comprehend and give correct written instructions
• •Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
• •Ability to add, subtract, multiply, and divide accurately and quickly
• •Ability to make correct monetary change
• •Verbal, writing, and telephone skills to take and process orders
• •Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
• •Ability to enter orders using a computer keyboard or touch screen
• •Ability to direct activities
• •Ability to perform repetitive tasks
• •Ability to work alone and with others
• •Ability to work under stress
• •Ability to meet strict quality control standards
• •Ability to deal with people
• •Ability to analyze and compile data
• •Ability to make judgements and decisions
• •Standing position capability
• •Walking capability for short distances for short durations
• •Sitting capability for paperwork completion
• •Ability to lift bulk product deliveries using a hand truck
• •Ability to lift cases of ingredients and supplies weighing up to 50 pounds
• •Ability to stack cases up to 72 inches high
• •Ability to carry large cans weighing 3 pounds, 7 ounces
• •Ability to carry pizza sauce weighing 30 pounds
• •Ability to carry trays of pizza dough weighing approximately 12 pounds per tray
• •Ability to carry pizzas and beverages while performing walking and climbing duties
• •Ability to push a stack of trays on a dolly requiring up to 7.5 pounds of force
• •Ability to pull trays
• •Ability to navigate stairs or climb a ladder
• •Ability to navigate five or more flights of stairs
• •Ability to stoop and bend forward at the waist
• •Ability to reach above 72 inches
• •Ability to reach down to perform tasks such as scooping cornmeal or washing dishes
• •Ability to reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones
• •Eye-hand coordination
• •Continuous use of hands
• •Ability to shape pizza dough using forearms and wrists
• •Ability to manipulate a pizza peel
• •Ability to use a rolling cutter
• •Ability to pinch frequently and/or forcefully
• •Ability to grasp cans, the phone, the pizza cutter, pizza peel, and pizza boxes
• •Use of pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel
• •Ability to deliver product by car and then to door of customer
• •Ability to deliver flyers and door hangers