Assistant Manager(07460) - 2085 N Jones Blvd

Manage daily operations for the restaurant at 2085 N Jones Blvd, including staffing, scheduling, inventory control, and ensuring compliance with health and safety standards. Oversee front-of-house and back-of-house teams to maintain service quality and drive sales targets. Handle customer complaints, resolve operational issues, and implement cost-saving measures to improve profitability. Work full-time hours with occasional weekend coverage as needed.