Assistant Manager(07456) - 3395 E Tropicana Ave

Manage daily operations and staff scheduling for the restaurant while ensuring consistent food quality and customer service standards. Oversee inventory levels, manage vendor relationships, and handle cash flow and financial reporting for the outlet. Conduct performance reviews and provide training to team members to maintain high operational efficiency. Located at 3395 E Tropicana Ave, this Assistant Manager role supports the broader hospitality team in delivering exceptional guest experiences.