Assistant Manager(06428) - 7743 W Hefner Rd

Operate kitchen equipment, stock and rotate ingredients from delivery to storage/work area and walk-in cooler; prepare products; receive and process telephone and internet orders; count inventory and complete paperwork; clean equipment and facility. On-the-job training covers customer service orientation, interactive computer program, and hands-on practice. Customer service skills include verbal and written communication with customers and co-workers over the phone and in person. Pizza delivery skills involve safely driving own vehicle and navigating roads, adverse terrain, stairs, or delivery sites while carrying products. Essential arithmetic skills for making correct monetary change. Physical demands include standing, walking, sitting, lifting, carrying, pushing, climbing ladders/stairs, stooping/bending, crouching, reaching, grasping, and exposure to varying temperatures/conditions inside and outside.