Assistant Manager (05017) -1022 8th Avenue W.

Assist in managing daily store operations during shifts, including cost controls, inventory and cash handling, staffing, paperwork, and enforcing policies. Responsibilities include supervising team members, ensuring customer service excellence, operating equipment, taking orders, preparing products, maintaining store cleanliness, and supporting marketing and profitability initiatives. Essential skills cover arithmetic for cash handling, verbal and written communication, ability to train and guide staff, and physical tasks associated with a fast-paced food-service environment. This role offers potential advancement from assistant manager toward general management or franchise ownership opportunities.