Assistant Manager(04462) - 4201 Lee St.

Assistant Manager role in a restaurant setting focused on shift leadership and end-to-end store operations. You are responsible for everything that happens during your shift, including enforcing policies 100% of the time and setting the example for the crew. Duties include cost controls, inventory control, cash handling, and maintaining excellent customer relations, with responsibilities spanning staffing, scheduling, food management, adherence to standards, great customer service, attendance and punctuality, transportation to/from work, store cleanliness, marketing, and profitability.