Assistant Manager(01912) - 975 Grand Ave

Assistant Manager duties include supporting the Store Manager in all restaurant operations, leading and training team members, delivering outstanding customer service each shift, maintaining food quality, speed, and accuracy, handling scheduling, labor management and inventory, assisting with hiring and staff development, overseeing banking and store profitability, and supporting marketing efforts to grow sales. The role emphasizes strong customer service, leadership, problem-solving, math and organizational skills, with weekend availability and opportunities for advancement toward General Manager; compensation is $18.50/hour with growth potential and a comprehensive benefits package. The position is full-time with a flexible schedule (32–40 hours per week) and paid training.