Assistant Manager (01503) -1500 Interstate 70 Dr. SW

Oversee daily store operations, including opening and closing procedures, while managing and motivating team members to maintain high performance standards. Ensure excellent customer service by addressing inquiries, resolving issues, and responding to complaints effectively. Handle cash management, assist in inventory and supply ordering, and implement food safety and quality control standards. Collaborate with the store manager to achieve sales targets, train new employees, and manage staffing levels through schedule creation. Participate in food preparation, order fulfillment, and maintaining a clean environment. Requires previous food service or retail management experience, strong leadership skills, and flexibility for various shifts including evenings and weekends. Food safety certification or willingness to obtain is required.