Assistant Kitchen Manager - Store #149
On-site · Augusta, Georgia, United States
Augusta, Georgia, United StatesOn-siteFull TimeEntry LevelNo RequirementUnknown
Type
Full Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
As an Assistant Kitchen Manager at Parker's Kitchen, you will oversee day-to-day operations including food safety, sanitation, and inventory management. Key responsibilities include collaborating with the Kitchen Manager on labor and budget control, maintaining stock levels, interacting respectfully with customers and employees, and enforcing safety policies. Additionally, the role requires completing food safety and skills-based certifications within specified time frames.
Required Qualifications
- Must be at least 16 years of age upon hire date
- Must have reliable transportation
- Completion of food safety certification within the first month of employment is required
- Completion of a skills-based certification within the first 120 days of employment is mandatory
Additional Requirements
- Assistant Kitchen Managers must be able to work varied hours, days, and shifts as needed by the employer due to business circumstances.
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