Assistant Kitchen Manager

Oversee kitchen operations, manage staff, and ensure efficient workflow while supporting the Kitchen Manager. Jump on the line to expedite during busy periods, set high standards for quality, and guarantee every plate meets our standards. Train new hires, keep the crew motivated, manage inventory and prep lists, and address immediate issues. Maintain a clean and safe kitchen environment by adhering to health and safety protocols. This role requires strong leadership skills, experience in a high-volume kitchen, and the ability to handle pressure during peak hours. Join a dynamic team in Godfrey, IL, offering competitive pay, flexible scheduling, and free or discounted meals.