Assistant Kitchen Manager
$35,360–$35,360 year
On-siteColumbia, Missouri, United States
Columbia, Missouri, United StatesOn-siteFull Time$35,360–$35,360 yearSmall
Full TimeSmall
Job Summary
Assist the Kitchen Manager in overall back-of-house operations, including staff management, food inventory, cost structure oversight, kitchen organization, and training and safety protocol supervision. Produce consistent quality menu items by utilizing fryers and flat top grills while adhering to current Health Department food safety guidelines. Maintain a strong work ethic within a team environment to support daily kitchen functions.
Required Qualifications
- Experience in food preparation and presentation
- Experience utilizing fryers and flat top grills
- Ability to produce consistent quality menu items
- Strong work ethic
- Ability to work well within a team environment
- Adherence to current Health Department food safety guidelines
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.