Assistant General Manager
$65,000–$75,000 year
On-siteDallas, Texas, United States
Dallas, Texas, United StatesOn-siteFull Time$65,000–$75,000 yearEntertainment ServicesLarge
Full TimeLargeEntertainment Services
Job Summary
Partner with the General Manager on P&L analysis to identify efficiency opportunities and oversee cash handling procedures including safe counts and bank drops. Optimize the guest experience by upholding facility standards, ensuring smooth daily operations, and maintaining a safe environment for all. Lead and mentor salaried managers to build a succession bench, cultivate team engagement, and select Certified Trainers for internal promotion. Deliver an unparalleled experience through food, drinks, and entertainment while fostering a community that ensures consistent high-level performance.
Required Qualifications
- Successful track record of managing high-volume, multi-faceted, and fast-paced operations
- At least 3 years of successful management experience in the Restaurant, and/or 'Eatertainment' industry in a similar role
- Solid demonstrated experience managing financial and P&L responsibilities
- Base knowledge of Legal and HR issues related to the hospitality industry, including liquor, labor, and health codes/statutes
- Basic computer knowledge (Microsoft Office and G-Suite) and office skills
- Demonstrated knowledge and execution of current operating standards
- Strong communication skills; ability to write and verbally communicate in a clear and concise manner
- Has a heart of hospitality and a passion for building a successful and joyful work environment
- Must be able to execute light lifting and transport items medium distances, up to 50 lbs
- Must be able to stand in one place for extended periods
- Able to walk up and down stairs many times over a course of hours
- Positions oneself to duck out of view of the guests in the theaters
- Operates POS entry using touchscreen devices
- Comfortable being in a kitchen environment, housed with equipment including an oven, stove, dishwasher, slicer, fryer, steamer, mixer, and chef's knives
- Frequent exposure to heat, steam, fire, and noise
- Ability to climb stairs
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