Assistant General Manager (Crisp & Green)
On-site · Vernon Hills, Illinois, United States
Job Summary
The Assistant General Manager is responsible for overseeing day-to-day operations, creating an exceptional guest experience, and mentoring the team. Key responsibilities include leading shifts, coaching team members, ensuring food safety and service standards, executing operational procedures, supporting financial stewardship, resolving guest issues, and promoting a positive workplace culture. Candidates should have a minimum of 1-2 years of management experience and 3 years in customer service, along with a passion for a healthy lifestyle and the ability to work in a fast-paced environment.
Required Qualifications
- 1-2 years previous management/supervisory experience
- 3 years customer service experience
- Passion for living a healthy life
- Able to lift 50lbs
- Able to stand for long periods of time and work in fast-pace environment
- Full-time availability with a flexible schedule
- Able to work at least 50 hours per week
Desired Qualifications
- Management experience in the restaurant industry
- Reliable transportation
- Strong organizational skills
- Attention to detail
- Drive to grow and advance career with CRISP & GREEN
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