Assistant General Manager
$80,500–$89,500 year
On-site · Seattle, Washington, United States or Bellevue, Washington, United States
Job Summary
Assistant General Manager leading hourly staff across through multiple restaurant operations, promoting accountability and a guest-first culture. Responsible for providing leadership and direction to all hourly employees, building relationships, motivating teams, and coaching for performance. Drive sales and control costs to achieve profitability, oversee HR duties including hiring, training, and coaching, and use data to make informed business decisions that optimize restaurant health. Emphasizes a structured, professional approach with high standards for service and operations, and supports internal advancement with a strong track record of promoting from within. The role emphasizes a hands-on, energetic leadership style, development through formal training programs, and a focus on operating with order, logic, and accountability in a multi-store environment. Salary range shown reflects annual compensation; benefits include medical, PTO, and other perks, with location-dependent starting and total compensation.
Required Qualifications
- 2+ years high-volume upscale casual restaurant management
- strong track record of progressive career growth (within one company a plus)
- MS Office proficiency (Outlook, Word, Excel, Teams)
- strong written and oral communication skills
- flexible schedule (45 hours a week, 2 consecutive days off)
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