Assistant General Manager - 4961 Transit Road
On-site · Depew, New York, United States
Job Summary
The Assistant General Manager is responsible for assisting in the overall management of restaurant operations, ensuring adherence to guest service standards, training, compliance with safety and regulatory guidelines, and achieving fiscal goals. Key responsibilities include recruiting and developing staff, conducting performance reviews, managing financial controllables, ensuring operational compliance, implementing marketing programs, and fostering strong relationships with internal and external stakeholders. Required qualifications include a High School diploma, one year of management experience in a restaurant setting, and reliable transportation.
Required Qualifications
- High School diploma or equivalent required
- One year Restaurant management experience (QSR preferred)
- Reliable transportation
- Maintain a valid driver’s license and insurance for positions that require driving
Desired Qualifications
- Advanced studies in business, restaurant management, or related field helpful
- Food safety certification according to state or local requirements
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