Assistant Food Service Teacher - School Chef
$35,360–$41,600 year
On-site · Rochester Hills, Michigan, United States
Job Summary
Assistant Food Service Teacher at Primrose School of Rochester Hills prepares nutritious meals for children, follows the daily menu, assists with ordering and calculating quantities, and maintains awareness of allergies and dietary restrictions. The role includes supervising and leading kitchen teams, managing inventory and overall food service operations, and ensuring health and safety standards in a school cafeteria environment. Collaboration with the Director on menu planning and execution is expected, with shifts that run Monday through Friday from 7am to 6pm. The position emphasizes health, safety, nutrition, and a supportive, caring work culture, aligned with a focus on early childhood nutrition and education.
Required Qualifications
- Proven experience in food preparation and kitchen management
- Strong skills in inventory management and control
- Ability to manage food service and catering operations
- Experience in supervising and leading kitchen teams
- Knowledge of dietary requirements and food production
- Previous experience in early childhood to be able to cover ratio in classrooms when needed
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