Assistant Food Service Manager #9076

Conduct continuous food service operations at FiveStar while partnering with management to ensure customer service standards align with company policies. Maintain up-to-date knowledge of health and food safety regulations, including sanitation, storage, rotation, and temperature controls. Manage inventory control, ordering, equipment maintenance, and production guides for food preparation. Oversee merchandising, signage, pricing, and product presentation while promoting company food service promotions. Train and supervise staff in food service responsibilities across all shifts, including weekends and holidays. Work in a fast-paced environment requiring daily standing, lifting up to 55 lbs., and operating in cold indoor environments.