Assistant Food Service Manager #6401
On-siteMayfield, Kentucky, United States
Job Summary
Partner with management to maintain continuous food service operations at FiveStar while assuring customer service standards. Stay current on health and food safety regulations regarding sanitation, storage, and preparation. Manage inventory control, ordering, equipment maintenance, and production guides for food preparation. Collaborate with the team to train staff and promote food service promotions through merchandising and signage. Work on different shifts, weekends, and holidays in a fast-paced environment involving standing, lifting up to 55 lbs., and working in cold indoor environments.
Required Qualifications
- High School Diploma, GED, or equivalent experience
- Knowledge of food service equipment
- Professional appearance
- Positive attitude
- Team player
- Honest
- Hardworking
- Excellent attendance
- Ability to work in a fast-paced environment
- Excellent time management
- Basic Computer Skills
- Ability to work on different shifts (a.m., p.m., overnight), weekends, and holidays
- Ability to lift up to 55 lbs.
- Ability to work in cold indoor environments (35 degrees or less)
Desired Qualifications
- Minimum 1 year food service experience
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