Assistant DNS
On-siteKansas City, Kansas, United States
Kansas City, Kansas, United StatesOn-sitePart TimeLarge
Part TimeLarge
Job Summary
Arrange substitute worker scheduling and transport food products daily across district buildings. Monitor HACCP processes, record temperatures, and reconcile daily tray counts against cashier reports. Input invoices and participation data into remote systems, update inventory spreadsheets, and consolidate weekly food orders. Assist with preparing monthly status reports for the Board of Education, coordinating catering events, and training kitchen staff on all job situations. Oversee cleanliness of kitchen areas and coolers while ensuring compliance with Opaa! recipes and core values.
Required Qualifications
- High School or GED
- six months to one year of related experience
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to write simple correspondence
- Ability to effectively present information in one-on-one and small group situations to customers, clients, and other employees of the organization
- Ability to add, subtract, multiply, and divide into all units of measure, using whole numbers, commons fractions and decimals
- Ability to compute rate, ratio, and percent and to draw and interpret bar graphs
- Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions
- Ability to deal with problems involving a few concrete variables in standardized situations
- Ability to exert over 60 pounds of force occasionally
- Ability to frequently lift, carry, push, pull, or otherwise move objects up to 25 pounds
- Concentrated attention
- Depth perception
- The ability to bring objects into sharp focus
- Color vision
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