Assistant Cook/Production & Utility (6.5 hours per day)
$36,254–$36,254 year
On-site · Grand Rapids, Michigan, United States
Grand Rapids, Michigan, United StatesOn-sitePart Time$36,254–$36,254 yearEntry LevelNot SpecifiedUnknown
Type
Part Time
Level
Entry Level
Education
Not Specified
Company size
Unknown
Job Summary
Assist in all areas of production, serving and cleanup; may perform cashiering duties during lunch; requires willingness to be trained in all areas of food production; emphasizes sanitation/food handling knowledge, dependable attendance, teamwork, and professional appearance; collaborates with scholars and staff in a school-nutrition setting.
Required Qualifications
- Food service production experience or the ability to learn
- Willingness to be trained in all areas of food production
- Must have knowledge of, or be willing to learn, proper sanitation and food handling procedures
- Consistently demonstrate dependable attendance and punctuality
- Demonstrated ability to work collaboratively and effectively as part of a team
- Must maintain a professional appearance in accordance with Departmental Uniform and Personal Hygiene guidelines
- Ability to collaborate effectively with both scholars and staff, fostering a positive and productive work environment
- Individual with limited English skills is encouraged to apply
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