Assistant Chef - Bank
$28,891,200–$32,032,000 year
On-sitePortishead, England, United Kingdom
Portishead, England, United KingdomOn-siteFull Time$28,891,200–$32,032,000 yearEnterprise
Full TimeEnterprise
Job Summary
Create varied and nutritional menus aligned with residents' dietary needs, then train and manage the kitchen team on prepping, cooking, and serving. Adhere to COSHH and HACCP guidelines while managing orders, deliveries, and budgets. Cater for special events and seasonal activities as required. This role operates on a bank contract with a salary of £13.89–£15.40 per hour. Benefits include flexible working, a free meal on every shift, and paid induction.
Required Qualifications
- A passion for cooking
- Previous experience working in a fresh food kitchen
- Relevant hygiene certificates
- Open to new ideas
- Innovative approach to cooking
- Ability to adhere to high standards
- Ability to communicate with others
- Ability to cherish the little moments with residents
- Ability to share your love of food with residents
- Ability to create and deliver an excellent dining experience
- Ability to make residents feel at home
- Ability to use passion for cooking and fresh ingredients to create varied and nutritional menus in line with dietary needs and preferences of residents
- Ability to put forward ideas to deliver an excellent dining experience
- Ability to train and manage the kitchen team in prepping, cooking and serving of food
- Ability to adhere to COSHH and HACCP guidelines
- Ability to adhere to company policies and procedures
- Ability to manage budgets
- Ability to manage orders and deliveries
- Ability to cater for special events or seasonal activities
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