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Accor PacificPosted 1 month ago

Apprenti Commis de cuisine (H/F/X)

On-siteParis, Île-de-France, France

Full TimeEntry LevelEnterpriseHospitality

Job Summary

Execute and dress dishes according to technical sheets and chef directives while organizing your station and adapting your pace to client volume and events. Ensure hygiene compliance during cleaning and storage, manage equipment to prevent damage, and minimize food waste. Receive and store merchandise while adhering to brand and establishment standards. Join the GREEM restaurant at the Novotel Paris La Défense Esplanade, a 280-room hotel with a bar and seminar rooms, to develop culinary skills within a recognized group.

Required Qualifications

  • Passionné(e) par la cuisine et le service client
  • Dynamique, rigoureux(se) et motivé(e)
  • À l'aise en équipe
  • Prêt(e) à apprendre au quotidien
  • Tu sais faire la différence entre une poêle et une casserole

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