Application to Moses Lake Facility
$39,520–$43,680 year
On-siteMoses Lake, Washington, United States
Job Summary
Conduct plant sanitation, participate in general housekeeping, and perform duties as a Sanitation Technician, Sorter/Packer, Janitor/Landscaper, Quality Control Technician, or Equipment Operator at the Moses Lake facility. Operate machinery while wearing required personal protective equipment, including eye safety glasses and hearing protectors, in a refrigerated environment of 33°F-38°F. Lift up to 50 lbs, stand for long periods, and maintain food safety standards by reporting noncompliance or unsafe situations immediately. Follow all Good Manufacturing Practices, chain of command, and company safety rules without exception. Work flexible shifts including days, swing, evenings, and weekends to meet production needs.
Required Qualifications
- Ability to demonstrate OSF Core Values through Actions and Behaviors
- Reliable and On-time - Proven Good Attendance
- Respectful in words and actions
- Dedicated and hard working
- Able to follow the chain of command good communication practices
- Is open and available for a flexible schedule to meet the production needs of an RTE facility
- Can take direction and then be self-motivated and independent to stay on task and be productive
- Well-organized, able to prioritize and multi-task all in a fast-paced environment
- Open, honest, and kind communication
- Adjusts and pivots with positivity to a change in direction or assignment
- Ability to do more than one task during a work shift
- Follow all company safety rules - no exceptions
- Use personal protective equipment as required with no exceptions
- Report any noncompliance issues or unsafe situations/equipment to supervisor immediately
- Must follow company Good Manufacturing Practices
- Actively participate in campus and general housekeeping duties
- Participate in plant sanitation
- Demonstrate a daily commitment to continuous improvement
- Report any issues with product flow or production to their supervisor immediately
- Must have conversational English - verbal and written/read
- Computer/electronic literate - trainings, paperwork, email/communication, time keeping, benefits and other employee systems
- Must be able to provide 6 references when requested
- Must be able to pass a National, State, and Local Criminal Background check
- Must be able to provide valid I9 documents if hired
- Must be able to work in Cold, wet, and damp climates of 33°F-38°F for 8hrs
- Exposure to loud noises
- The requirement of the use of safety equipment when operating machinery that may include but will not be limited to protective clothing, eye safety glasses, hearing protectors, and safety shoes
- Repetitive motions
- Lifting and carrying up to 50 lbs. safely
- Lifting up to 35lbs
- Standing for long periods of time, frequent twisting and bending, use of both hands, manual & finger dexterity for rolling/manipulating
- Availability to work days, swing, evenings, and weekends as production needs require
Desired Qualifications
- High School Diploma or Equivalent preferred
- 2+ years' experience in food processing a plus
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