Applebee's Restaurant Manager
On-site · Lansing, Michigan, United States
Job Summary
The Restaurant Manager at Applebee's is responsible for directing the daily operations including compliance with company standards, product preparation, guest service, inventory management, and staff development. This role includes overseeing operational and financial performance, addressing guest complaints, ensuring a safe working environment, managing schedules, and promoting a culture of teamwork. Ideal candidates should possess strong leadership skills, experience in recruitment and training, as well as the ability to manage costs and prepare financial documents.
Required Qualifications
- Prior management experience in a similar organization
- College graduate with a two or four year degree in Hotel/Restaurant, Management, Business or associated field
- Successfully demonstrated all required training associated with Management training
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