Ahwatukee - Pizza Line Cook

Set up and maintain the pizza station, preparing all pizza items accurately, safely, and efficiently while adhering to proper food handling and safety standards. Restock ingredients throughout the shift and ensure a clean, organized workstation, assisting with kitchen, walk-in cooler, and storage areas as needed. Read and prioritize tickets to maintain service flow, coordinating with the expo and other stations to complete orders timely. Maintain consistency and quality during high-volume periods while supporting teammates. Requires current Food Handler Certification, ability to lift 50 lbs, and comfort working in hot, cold, and wet environments. Full-time or part-time shifts up to 12 hours with flexible scheduling available.