After-School Cooking Teacher
On-siteBrisbane, California, United States
Job Summary
Lead groups of 15–20 students in Title 1 school districts to teach healthy culinary workshops, covering basic meal preparation such as Black Bean Quesadillas and Crispy Chicken Tenders using provided culinary kits. Schedule availability is 2:30 PM – 5:30 PM, 2–3 days per week, with compensation based on single (3.5 hours) or double (5 hours) workshop blocks. Candidates must have experience working with children and basic cooking skills; reliable transportation is required. Paid training and mileage reimbursement are included. LIFT Enrichment has served over 75,000 students since 2010 and maintains a team of 200+ Chef Teachers.
Required Qualifications
- Availability: 2:30 PM – 5:30 PM, 2-3 days per week
- Experience working with kids: i.e. summer camp counselor, retired teacher, etc.
- Experience cooking: i.e. basic meals (no formal or professional chef experience is required)
- Must have reliable transportation
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