ADDETTI/E LAVORAZIONE CARNI
On-siteSavignano sul Rubicone, Emilia-Romagna, Italy
Savignano sul Rubicone, Emilia-Romagna, ItalyOn-siteFull TimeSmall
Full TimeSmall
Job Summary
Process and cut meats in a food processing facility located in Savignano. Candidates must be available to work in cold environments ranging from 12 to 13 degrees Celsius. The role requires no sensitivity to strong odors or the sight of blood.
Required Qualifications
- non sensitivity to strong odors
- non sensitivity to blood sight
- availability to work in cold environments (12°/13°)
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