Açougueiro (Giga Atacado) Sorocaba - SP

Conduct daily deboning and cutting of beef, pork, and poultry according to established procedures. Perform cleaning of cut pieces, manage expiration date controls, and organize frozen storage areas. Pack, seal, and price product assortments while arranging meat displays. Provide customer service and guidance on meat cuts. Maintain weekly and quarterly inventory counts. Ensure strict adherence to all processes, procedures, and routines. Full-time position in Sorocaba, SP. Requires high school diploma and strong communication skills.