(8333) Solvang: Assistant Manager and Shift Runners

As part of Domino's management team, oversee shift operations including cost controls, inventory control, cash handling, and customer relations. Lead by example, enforce policies and procedures, and ensure high standards of food safety and customer service. Responsibilities include training and developing crew, managing the shift, and pursuing advancement opportunities within the store, with potential for growth toward General Manager. Requires leadership ability, commitment to following proven systems, and focus on operational excellence.